Restaurants: Seafood Newport

The Mooring Seafood Kitchen & Bar

Restaurants: Seafood Newport
Located on Newport’s historic waterfront.

Address
1 Sayers Wharf
Place
Newport, RI   02840 
Landline
(401) 846-2260
E-Mail
[email protected]
Facebook
113563348677702
Website
www.mooringrestaurant.com
Reservations
www.mooringrestaurant.com
Menu
www.mooringrestaurant.com
Order
newportrestaurantgroup.olo.com

Description

For over 35 years, we have provided our guests with warm hospitality, crafted beverages and ‘top-of-the catch’ seafood, including an award-winning wine list and bountiful raw bar offerings.

Reviews

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Opening hours

Payment Options

American Express, Visa, Cash, Discover, MasterCard

  • Oysters*

    daily selection of up to four; mignonette, cocktail sauce

    Price: 3.50 per

  • Clams*

    Price: 2.75 per Extras Littlenecks -
    Cherrystones -

  • Jonah Crab Claws

    Price: 6.00 per

  • Lobster Claw

    Price: 9.00 per

  • Chilled Lobster Tail

    Price: 24.00

  • Whole Chilled Lobster

    Price: 38.00

  • Shrimp Cocktail

    Price: 4.50 per

  • Shrimp Ceviche*

    salsa verde, habanero, avocado, lime, tortilla

    Price: 15.00

  • Tuna Poke*

    sushi rice, ponzu, cucumber, miso, pickled fresno

    Price: 17.00

  • Caviar Cone

    black sesame waffle cone, crème fraiche, chive

    Price: 9.00

  • Dressed Oysters

    calamansi crema, dill oil, kaluga caviar

    Price: 24.00

  • Market Crudo*

    pickled white strawberry, fresh strawberry, jalapeno, hibiscus-rhubarb broth

    Price: 19.00

  • The Tower*

    6 shrimp, 6 littlenecks, 6 oysters, whole chilled lobster

    Price: 78.00

  • The Highbrow*

    9 shrimp, 9 littlenecks, 9 oysters, 6 jonah crab claws, market crudo, whole chilled lobster

    Price: 164.00

  • Giavara Osetra Caviar, 30g

    sweet corn churros, sauce gribice, fine herbs

    Price: 105.00

  • Classic Mooring Clam Chowder

  • Native Scallop Chowder

  • Chopped

    shaved romaine, tomato, cucumber, red onion, chopped egg, bacon lardon, fingerling potato, sunflower, buttermilk ranch

    Price: 17.00

  • Little Gem Salad

    baby carrot, roasted asparagus, English pea, mascarpone, lemon thyme vinaigrette

    Price: 17.00

  • Chicory Salad

    Castelfranco, frisee, hazelnut-miso vinaigrette, local stone fruit, ricotta salata

    Price: 17.00

  • Beet + Burrata

    salt roasted badger flame beets, pistachio, narragansett burrata, greenview farms baby greens, raspberry vinaigrette

    Price: 19.00

  • Companions To Any Salad

  • Harissa Glazed Octopus

    hakurei turnip, charred eggplant puree, dill, zaatar oil

    Price: 19.00

  • Maine Raft Mussels

    n’duja butter, green garlic toast

    Price: 19.00

  • Lobster -Shrimp Fritters

    aka 'the bag o’donuts,' maple chipotle aioli

    Price: 18.00

  • Oysters Rockefeller

    creamy spinach, garlic, pernod herb crumbs

    Price: 18.00

  • Crab Toast

    jumbo lump, calabrian chili, scallion, sourdough, sesame rice cracker

    Price: 23.00

  • Fried Calamari

    Karen Elizabeth Calamari, fried banana peppers, marinara

    Price: 19.00

  • Sweet Onion Dip

    kettle chips

    Price: 13.00

  • Warm Homemade Buttermilk Biscuit

    aquidneck honey

    Price: 14.00

  • Lobster Roll

    lemon-chive aioli, celery, toasted brioche roll

    Price: 37.00

  • Warm Buttered Lobster Roll

    crispy onions, toasted brioche roll

    Price: 37.00

  • Fish Sandwich

    fried haddock, shaved lettuce, cheddar, pickle, kewpie mayo, seeded roll

    Price: 20.00

  • Brandt Beef Burger*

    fried onions, sharp cheddar, roasted garlic aioli, seeded roll

    Price: 21.00 Extras add Sunnyside Up Egg - 2.00
    add Applewood Smoked Bacon - 2.00

  • Eggplant Banh Mi

    crispy eggplant, cucumber, pickled vegetable, RI mushroom, ciabatta

    Price: 19.00

  • Steamed Lobster

    broccolini, roasted poblano butter, poached fingerling potatoes

  • Baked Stuffed Lobster with scallops & shrimp

  • Scallops*

    saffron risotto, caramelized fennel, pickled jimmy nardello peppers, basil oil

    Price: 45.00

  • Salmon*

    new potato, white asparagus, fava bean nettle soubise, smoked yogurt

    Price: 36.00

  • Seafood Pasta

    scallop & shrimp, calabrian chile-lime butter, spaghetti, scallions, crumbs

    Price: 39.00 Extras add lobster tail - 24.00

  • Halibut

    Maine raft mussels, roasted asparagus, lemon-basil butter

    Price: 36.00

  • Whole Roasted Fish

    ask about today’s preparation

    Price: 39.00

  • Fish & Chips

    haddock, old bay fries, house tartar

    Price: 26.00

  • Sole Milanese

    pan fried sole, tomato confit, german style potato, watercress, lemon butter sauce

    Price: 28.00

  • Black Cod

    crispy skin, turnip soubise, piperade, hazelnut, oregano

    Price: 34.00

  • Tuna*

    crispy polenta, swiss chard, sauce vierge

    Price: 36.00

  • Filet Mignon*

    roasted garlic mashed potato, asparagus, sea urchin butter

    Price: 55.00

  • Pork & Clams*

    dry aged pork chop, manilla clams, fennel-lemongrass pan sauce, sourdough

    Price: 32.00

  • Squash + Quinoa

    red quinoa, patty pan squash, toasted pepitas, stone fruit, preserved lemon vinaigrette

    Price: 24.00

  • Chicken*

    statler breast, citrus brine, chimichuri, garlic mashed potatoes, broccolini

    Price: 25.00

  • Additional Surf & Turf Options

  • Bouillabaisse

    1 1/4 pound lobster, local white fish, mussels, potatoes, fennel, white-wine shellfish broth, grilled baguette, saffron aioli

    Price: 99.00

  • Pan Seared Lobster

    two lobsters, ginger, lemongrass, scallions, chiles, jasmine rice, sesame bok choy

    Price: 95.00

  • Surf & Turf*

    16 oz bone-in prime ribeye, steamed lobster, local sweet corn, herb roasted potato, lobster butter

  • Broccolini

    Price: 8.00

  • Roasted Garlic Mashed Potatoes

    Price: 8.00

  • Jasmine Rice

    Price: 8.00

  • Herb Roasted Fingerling Potatoes

    Price: 8.00

  • Roasted Asparagus

    Price: 9.00

  • Notes

    We are pleased to offer the majority of our menu gluten-free. Please alert your server of any allergies or dietary restrictions.

  • Attention:

    *Raw meat & shellfish, or products not cooked to recommended internal temperatures, can increase your risk of illness. Consumers who are sensitive to food-related reactions or illness should eat only thoroughly cooked meats, poultry & seafood. please make your server aware of any food allergies.

Categories

Restaurants: Seafood
(401)846-2260 (401)-846-2260 +14018462260